Pai Mu Tan white tea

A very exquisite and exclusive white tea from southern China. Pai Mu Tan is considered the most famous "white tea" and is gaining more and more fans in this country. This tea is grown in Fujian Province from a tea plant called Chaicha or Narcissus. It is also known as "white peony." After harvesting, the tea is dried in the sun or indoors without any technical means. The foliage offers a play of green colors in all its facets; it is very voluminous and contains a good portion of elongated leaves with silvery-white tips. The cup glows amber and gives off an elegant, lingering flavor.

Amount of tea | Approximate cups
100 g | 50 cups
150 g | 75 cups
200 g | 100 cups
250 g | 125 cups

This calculation is based on 2g of tea per cup. The amount may vary depending on the desired strength or personal taste.

This is what our customers think